2 cups Mucci Farms Blended Flavors™ Tomatoes, halved
1 cup Mucci Farms Smuccies™ Sweet Strawberries, halved
3 Mucci Farms CuteCumbers™ Snack-Sized Cucumbers, quartered and diced
¼ cup thinly sliced red onion
¼ cup fresh basil leaves, roughly chopped
¼ cup whole fresh mint leaves
½ cup crumbled goat cheese
¼ cup toasted pine nuts
For mint and basil vinaigrette dressing:
1 clove garlic, finely grated or chopped
2 tsp dijon mustard
½ tsp coarsely ground black pepper
¼ tsp salt
1 tsp liquid honey
¾ cup extra virgin olive oil
Servings: 4-6
1 Combine tomatoes, strawberries, cucumbers, red onion, basil, and mint leaves in medium sized bowl.
2 Whisk together dijon mustard, olive oil, honey, garlic, salt, and pepper. Toss with vinaigrette to taste.
3 Sprinkle with goat cheese and toss gently. Finish with toasted pine nuts sprinkled over top and serve.
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