10 oz Pure Flavor® OMG™ Tomatoes, halved
4 ripe avocados
4 oz bocconcini, chopped
¼ cup olive oil
2 tbsp basil pesto
2 tbsp balsamic glaze
2 tbsp fresh basil, chopped
1 tsp garlic, minced
Salt and pepper, to taste
Prep Time: 10 mins
Servings: 4
1 Slice tomatoes and avocados in half. Remove the pit from the avocado and set aside.
2 In a bowl, combine tomatoes, bocconcini, pesto, garlic, olive oil, and salt and pepper to taste. Toss until evenly combined.
3 Spoon the salad into each avocado half, drizzle with balsamic glaze, and top with basil to serve. Enjoy!
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