1 package DelFrescoPure® Organic Mini Cucumbers
1 container preferred hummus flavor
1 pint G.R.EAT! Grab Rinse and EAT!® Orange Tomatoes, diced
1 package Red Sweet Rainbow Peppers, diced
¼ cup shredded carrots
5 slices avocado, halved
1 package microgreens
Prep Time: 10 min
Servings: 5
1 Cut cucumbers in half and scoop out some of the flesh. Discard the flesh, then turn cucumbers upside down over a paper towel to drain any excess liquid.
2 Place 1 tbsp of hummus inside each of the cucumber halves and spread evenly.
3 Garnish the hummus-filled cucumber halves with diced tomatoes, diced peppers, shredded carrots, avocado slices, and microgreens. Enjoy!
To learn more about DelFrescoPure®, visit www.delfrescopure.com
