1 GR Fresh Red Bell Pepper, chopped
1 GR Fresh Green Bell Pepper, chopped
1 GR Fresh Roma Tomato, chopped
1 GR Fresh Cucumber, peeled and chopped
8 oz fresh salmon
2 limes, juiced
¼ bunch fresh parsley, chopped
1 tsp salt
4 tsp olive oil
Prep Time: 5 min
Chill Time: 2 hrs
Servings: 4
1 Chop up the salmon into small pieces.
2 In a container, add the salmon, lime juice, red bell pepper, green bell pepper, cucumber, Roma tomato, fresh parsley, olive oil, and salt. Mix well.
3 Place in the fridge for 2 hours.
4 Serve with tostadas, tortilla chips, or breadsticks. Enjoy!
To learn more about GR Fresh, visit www.grfresh.us
