4 SnapDragon® Apples
1–2 French Baguettes, or favorite crusty bread
1 log goat cheese, or mild spreadable cheese
2–4 tbsp honey
Prep Time: 3–5 mins
Servings: 1
1 Slice SnapDragon® apples into ¼" slices. Depending on preference, leave the skin on or peel the apple.
2 Divide the baguette into ½" slices.
3 Spread goat cheese onto each slice of bread.
4 Place a slice of SnapDragon on top of the goat cheese.
5 Drizzle each bite with honey. Enjoy!
To learn more about SnapDragon® Apples, visit www.snapdragonapple.com
