One of the Kings of Fruit resides in a class of its own, raising the prowess of the fresh produce department to new levels and engaging the consumer’s interest on the flavor, differentiation, and value fronts. As the category experiences a boost as demand drives purchasing power, we thought we’d check in on some of the stats defining the mango madness we all relish in...
Whole Mango, 2019: $325 Million (Up 8%)
Fresh-Cut Mango, 2019: $79.6 Million (Up 10.5%)
Whole Mango, 2019: 346 Million lb (Up 2%)
Organic Mango, 2019: 4.35 Million lb (Down 5%)
Imported in 2019: 119.5 Million Boxes
In 2019: $635 Million
In 2019: 3.25 lbs Per Person (Up 2.5%)