Vinaigrette
2 tbsp Bee Sweet Citrus Royal Red Orange juice
½ Bee Sweet Lemon, juiced
1 tbsp shallot, finely minced
1–2 tbsp champagne vinegar
1–2 tbsp honey
3 tbsp olive oil
Salt and pepper
Salad
3 Bee Sweet Citrus Royal Red Oranges
2 Bee Sweet Navel Oranges
3–5 Bee Sweet Mandarins
Handful of arugula
3 Avocados, thinly sliced
Fresh Mint
Chopped Pistachios
Prep Time: 15 mins
Servings: 2–3
1 Whisk together the Royal Red orange juice, lemon juice, shallot, vinegar, honey, salt, and pepper. Mix in the olive oil until emulsified or shake in a mason jar.
2 Assemble the salad. Place arugula down on the plate, arrange the citrus and avocado over the top, and garnish with mint and pistachios.
3 Drizzle the dressing over the salad prior to serving or serve on the side. Enjoy!
To learn more about Bee Sweet Citrus, visit www.beesweetcitrus.com